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Week 19 Baby
Second Trimester

Length

15.3 cm

Weight

240 gr

Size

Beef Tomato

Week 19

Your Baby is the Size of a Tomato

Vernix develops

Your little one may have a cheesy varnish this week.

Say what? You read that right — a protective substance called vernix caseosa (vernix is the Latin word for "varnish"; caseosa means "cheese") now covers your fetus' skin. It's greasy, white, and made up of that downy hair known as lanugo, oil from your baby's glands and dead skin cells.

This waxy "cheese" may not sound too appealing, but it's there for good reason: Vernix protects your baby's sensitive skin from the surrounding amniotic fluid. Without it, he'd look very wrinkled at birth — sort of what you'd look like if you soaked in a bath for nine months.

The vernix sheds as delivery approaches, though some babies — especially those born early — will still be covered with it at birth, so you might get a look at your baby's first anti-wrinkle cream.

The Mutlu Anne app is with you every step of the way on your pregnancy journey.

Thanks for reading.

This Week's Highlights

Skin coating

Skin coating

Your baby's sensitive skin is now covered in vernix caseosa, a greasy, white, cheese-like coating that protects his skin from being wrinkled at birth.

Just breathe

Just breathe

Your baby's lungs are developing, with the main airways (called bronchioles) beginning to form this week.

Feel that kick?

Feel that kick?

You may be able to feel baby move for the first time this week, but don't panic if you don't. You will soon!

Previous Week

Week 18

Next Week

Week 20

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